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Applied Food Sciences (AFS) has introduced PurGinseng™, a premium 100% Panax ginseng extract that is highly water-soluble, making it ideal for simplifying food and beverage formulation. Perfect for use in beverages, stick packs, and effervescent tablets, PurGinseng™ offers a new solution for brands looking to enhance their products with the benefits of a well-known adaptogen.
Derived from non-GMO Panax ginseng root, PurGinseng™ is standardized to contain 8% (+/- 3%) ginsenosides, the active compounds responsible for ginseng’s health benefits. These ginsenosides have been proven to improve physical and mental performance, aid in stress response, and boost immunity. With a history of over two millennia as a powerful adaptogen in traditional medicine, Panax ginseng helps the body cope with stress while promoting overall well-being.
The name ‘Panax’ comes from the Greek word panacea, meaning ‘remedy for all,’ reflecting its historical use in promoting wellness. AFS has now made the benefits of Panax ginseng more accessible through PurGinseng™, offering its health properties in a format suitable for modern applications.
Applied Food Sciences has announced that PurGinseng™ is the first Panax ginseng ingredient standardized specifically to ginsenosides to achieve a Generally Recognized As Safe (GRAS) determination. Meeting the rigorous standards of the GRAS process, PurGinseng™ sets a new standard in the ginseng market, allowing manufacturers to confidently incorporate this potent adaptogen into their product lines.
With water solubility, PurGinseng™ allows formulators to easily include it in beverages, effervescent tablets, and powders without the typical challenges associated with traditional ginseng extracts. This ensures greater consistency and ease of use across different product formats. Its versatility, along with a two-year shelf life, provides manufacturers with a stable and easy-to-use ingredient that seamlessly integrates into various product applications.
More than just a powerful ingredient, PurGinseng™ is a cost-effective solution for brands seeking to enhance their products with the health benefits of ginseng. With a pleasing sensory profile, high water solubility, and shelf stability, PurGinseng™ offers manufacturers an innovative and reliable option for incorporating adaptogens into their products.
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Emil Kovács graduated from the Journalism program at Eötvös Loránd University in Hungary. During his journalism studies, he focused on data journalism, investigative reporting, and multimedia storytelling. He gained experience by writing for the university’s student newspaper, where he gained attention for his articles on social issues. After graduation, Emil began working as a reporter at a European news agency, where he conducts in-depth analyses of international news and current events.
