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Introducing the Fiery Hot Crunch Bar from Dr. Norm’s, a cannabis company based in California that is owned and operated by siblings.
This limited-edition edible is Dr. Norm’s twist on America’s favorite snacking obsession. Each Fiery Hot Crunch Bar contains 10 individual servings at 10 mg THC each, totaling 100 mg THC. This product adds to Dr. Norm’s range of crispy rice bars, which includes Fruity, Gluten-Free Chocolate, Original, nano-emulsified Toasted Cinnamon Crunch, and Very Berry Crunch varieties.
“The Fiery Hot Crunch Bar is our first venture into the savory edible snack market,” stated Roberta Wilson, co-founder of Dr. Norm’s. “As the spicy snack trend gains more popularity, we are thrilled to present our unique interpretation of this cultural craze. This limited-edition bar is not just a novelty item, but a delicious treat with a complex flavor profile that includes potent cannabinoids to satisfy various taste preferences. It is sure to appeal to those who enjoy a spicy margarita or hot honey on their pizza.”
The Dr. Norm’s Fiery Hot Crunch Bar is now available at selected dispensaries across California.
“The demand for spicy products is evident in the market,” mentioned Jeff Koz, co-founder of Dr. Norm’s. “While developing this special compliant edible, we noticed Burger King launching their Fiery Menu and McDonald’s introducing their McSpicy collaboration with Frank’s Red Hot. These releases demonstrate that Dr. Norm’s is ahead in the specialty-infused food sector and understands consumer preferences.”
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Emil Kovács graduated from the Journalism program at Eötvös Loránd University in Hungary. During his journalism studies, he focused on data journalism, investigative reporting, and multimedia storytelling. He gained experience by writing for the university’s student newspaper, where he gained attention for his articles on social issues. After graduation, Emil began working as a reporter at a European news agency, where he conducts in-depth analyses of international news and current events.
