Halloween-Inspired Gummies Now Available from Grön | Prepared Foods
Grön is introducing two new Halloween-themed products, which will only be available for a limited time.
You can find these products at various locations including Curaleaf, Trulieve, Good Day Farm, MPX, Verano, Standard Wellness, Nectar, Travel Agency, Strain Stars, The Flower Shop, Zen Leaf, and Gotham in Oregon, Missouri, Arizona, New Jersey, New York, and Ohio.
The Halloween collection features Phantom Pearls and Mystery MEGAs. Those seeking a cannabis-infused Halloween experience can purchase Grön’s Halloween Collection at select retail stores starting from October 1st.
The limited-time Phantom Pearls are similar to Gron’s Sugar-Coated Pearls but with a spooky twist. The White Lychee Lemonade gummies and packaging glow in the dark under black light. Bursting with fruity flavors, Grön’s Phantom Pearls are gluten-free, soy-free, and have a sativa effect. Each pearl contains 10 mg of THC, with a total of 100 mg THC per package.
The Mystery MEGA is a new addition to the MEGA lineup. This indica-infused edible has a mystery flavor that won’t be revealed until later this year. The Mystery MEGA is five times larger than the standard 10 mg Sugar-Coated Pearls and contains 100 mg THC per package. It is also gluten-free and soy-free.
“Halloween is a big deal at Grön, and we enjoy bringing the spirit of this holiday into our products,” stated Christine Apple, the founder and CEO of Grön. “This year, we decided to add some fun to our products with the spooky Phantom Pearls. We are excited to hear feedback from customers about the mystery flavors and glow-in-the-dark packaging, and we are thrilled to enhance your Halloween experience.”
In addition to the new products, Grön will also offer limited edition T-shirts, popcorn boxes, sticker sheets, and movie posters inspired by ’50s horror movies. These exclusive items can be obtained as a gift with purchase or customers can enter to win them after buying Phantom Pearls or Mystery MEGAs.
Emil Kovács graduated from the Journalism program at Eötvös Loránd University in Hungary. During his journalism studies, he focused on data journalism, investigative reporting, and multimedia storytelling. He gained experience by writing for the university’s student newspaper, where he gained attention for his articles on social issues. After graduation, Emil began working as a reporter at a European news agency, where he conducts in-depth analyses of international news and current events.